WA Undersea – Perth WA
West Australian Undersea Club
Western Rock Lobster Season opens this Sunday
Nov 9th
Western Rock Lobster
Bag limit are 6 per person and 12 per boat.
Lobsters may not be speared whilst diving for them and the middle tail must be clipped soon after capture.
For further info regarding Western Rock lobster visit:
www.fish.wa.gov.au/docs/pub/FishingRockLobsters/index.php?0102
Joe Petrovich wins another term on the RECFISH board
Nov 3rd
Congratulations to Joe on his recent re-election to the RECFISH WA board. Joe’s contribution and effort is greatly appreciated by all WA Spearfisherman and his representation of the Spearfishing minority is invaluable to our sport and its future in WA.
Thank you to all that voted for Joe who secures another 1 year term on the board.
Well done Joe.
Abalone season opens
Nov 2nd
Abalone season has opened on 1st November for the West Coast zone and runs untill 6th December.
Best places to try for these guys are shallow reefs where the ocean breaks.
Check www.fish.wa.gov.au for restrictions, bag limits and further details.
Hello world!
Oct 26th
Welcome to the brand new WA Undersea site.
The site is currently under construction so please make sure you check back soon!
admin
Bens BBQ Moroccan Fish
Oct 8th
10 cloves crushed Garlic
1 teaspoon Paprika
1 teaspoon ground Cumin
2 teaspoon salt
6 pinches Cayenne Pepper
8 tablespoons Olive Oil
4 tablespoons Lemon Juice
2 tablespoons fresh Coriander
4 tablespoons fresh Parsley
Mix together and marinade for an hour.
